It’s summer, and this means that it’s time for BBQ sauce to make its appearance. You cannot have a grill without this kind of sauce – we cannot even imagine it. You can buy it, or you can make some at home. In any case, it’s always too much for a meal. Instead of putting it in different places in the fridge, since you don’t even know what to do with it and you don’t have the space, we’ve decided to write this article to help you. No matter what you do, just don’t let it go to waste.
Use it as a sauce for pizza
That’s right. You don’t need to eat only natural tomato sauce or ketchup when having a pizza. A little diversity never killed anyone. Make some BBQ sauce at home, and put some chicken, cilantro, cheese and scallions on pizza. You won’t regret it.
Use it for sandwiches
We all know that you’re going to use BBQ sauce for pulled pork sandwiches, but who said it has to be just pork? You can also try it with shredded chicken, even carrots if you’re a fan and you’re living a vegetarian life. Try to make the most out of the leftover BBQ sauce.
Use it as a salad dressing
Some people just use oil and vinegar. Others choose to put cheese sauce. Some go for onion. So it might not be such a bad idea to use BBQ sauce for a salad dressing. Just imagine having one salad with more meat than salad (come one, we know you do it, everyone does that), that comes together with the BBQ sauce. That taste!
Use it as meatloaf glaze
Many people glaze their meatloaf with ketchup. But everyone just keeps forgetting about the BBQ sauce, which happens to be the best alternative. Get your favorite bbq sauces delivered from mercato.com, and meatloaf will be just amazing.
Moreover, you can even use it as a flavor for the mixture of the meatloaf. It’s going to be delicious.
Use it to makecocktail meatballs
We all know someone whose guilty pleasure is a slow cooker with meatballs that sit in BBQ sauce. This is the best appetizer for potlucks and tailgates.
The ideas are infinite. Put them on teeny-tiny dinner rolls in order tomake meatball sliders. Or go the easy way and serve them as they are. And oh, the frilly toothpicks.
Use it to make nachos
Take some beef, turkey or chicken for instance, and drained it. Then add BBQ sauce, tomatoes, cheese and corn. There you go, now you have the tastiest kind-of sauce to go with your tortilla chips.