Author Archives: darryl

How to Build a Campfire for Cooking Campfire cooking is not always easy, regardless of whether you are cooking for yourself or your family. However, building a good campfire for cooking is not just for men, and women can do … Continue reading →

Clever Drink Pairings for Your Next BBQ  The USA might as well officially be renamed the United States of Barbecue judging by the fact that more than 75% of American adults own a griller or smoker (or both). Every barbecuer worth his … Continue reading →

There’s no doubt about it, when it comes to the U.S city with the best barbeque food it has to be Memphis. Sure, there’s great barbecue all over the US, but the home of Blues and Rock & Roll is … Continue reading →

5 Things to Think About Before Building an Outdoor Kitchen An outdoor kitchen has become a popular way to turn the yard into a functional and fashionable living space. Stepping beyond the traditional patio grills, outdoor kitchens are oftentimes a … Continue reading →

America’s Test Kitchen has let it be know that Victorinox is the best knife in the land.  We have another set of experts with their views. Check out this review of the knives from these experts. Test out the knives/cutlery

Tips And Tricks To Spice Up Your Campfire Barbecue Over 40 million people embark on a camping trip of some type every year. Whether that involves pitching a tent or touring the country in an RV, they’ve all got to … Continue reading →

How an Emotional Support Animal Improves Your Life Quality? Animals bring joy and love to our life; there is no denying that. However, if you need an animal for treatment purposes, then believe us this s the best advice you … Continue reading →

Delicious And Healthy: Why Good Quality Meat Is Good For You Barbecuing has always been a sociable, tasty way to enjoy food, but did you know it could also be good for your health?  A consumer poll by the Hearth, … Continue reading →

Global Grilling Hacks For The Best Barbecue Ever  The barbecue; could anything be more American? The American barbecue mixes ideas from the Caribbean, Germany, the Middle East, and the Mediterranean to produce unique flavors and cooking styles. While many places around the … Continue reading →

The Intriguing Science and History of Cold Smoked Meat Smoking is back with a bang in the kitchens; or at least this is what the statistics say. According to Amazon, the sale of home smokers have spiked up 200 per cent … Continue reading →