You can do the grillin’ this year, for your Dad. It’s easy with our Cin-Sational Rub and Cindy’s Cin-namon Apple BBQ Sauce.
The following recipe will help!
CINDY’S PORK RIBS
RACK OF PORK RIBS
CIN CHILI CIN-SATIONAL RUB
CINDY’S CIN-NAMON APPLE BBQ SAUCE
Remove membrane from ribs.
Rub both sides and edges with Cin Chili Cin-Sational Rub.
Rub brown sugar on top of the rub.
Wrap in aluminum foil and either place in oven at 250 for 2 1/2 hours or on the grill fro 2 1/2 hours. (low heat)
Remove from foil and brush on Cindy’s Cin-Namon Apple BBQ sauce on one side. Place the unbrushed side on grill fro 5 minutes, turn and repeat on other side. Repeat process until a nice glaze is present and the meat is pulled back from the bones.
Check out these Father’s Day Recipes.