Cin Chili & Company has a sale!

Posted on June 25, 2012 by darryl
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IT’S CINDY’S BIRTHDAY TODAY …FLAG DAY!!!
 IF YOU CAN GRILL IT…YOU CAN SAUCE IT
Plated ribs cooked with Cindy's Cin-namon Apple BBQ Sauce.

You can do the grillin’ this year, for your Dad.  It’s easy with our Cin-Sational Rub and Cindy’s Cin-namon Apple BBQ Sauce.

The following recipe will help!
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CINDY’S PORK RIBS
RACK OF PORK RIBS
CIN CHILI CIN-SATIONAL RUB
BROWN SUGAR
CINDY’S CIN-NAMON APPLE BBQ SAUCE
Directions:
Remove membrane from ribs.
Rub both sides and edges with Cin Chili Cin-Sational Rub.
Rub brown sugar on top of the rub.
Wrap in aluminum foil and either place in oven at 250 for 2 1/2 hours or on the grill fro 2 1/2 hours. (low heat)
Remove from foil and brush on Cindy’s Cin-Namon Apple BBQ sauce on one side.  Place the unbrushed side on grill fro 5 minutes, turn and repeat on other side.  Repeat process until a nice glaze is present and the meat is pulled back from the bones.
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Check out these Father’s Day Recipes.
Cin Chili & Co.

11702 BRAEWICK DR
HOUSTON, Texas 77035
832-372-7049
Bobby Flay's Throwdwon Cookbook.

TACOS TO DIE FOR!

Brown 2 LBS. of ground beef.
Drain off any grease.
Add 1 cup water.
Add 1 package of Cinderosa Chili mix.
Stir and simmer for 10 minutes.
Use Cin Chili hot sauce for the Taco Sauce.
You’ll never make Tacos at home, any other way.
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ON ALL DOMESTIC ON-LINE ORDERS OVER $75

SALE ENDS 6/17/12

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